ECON 334 Capitalism, Globalization and Consumption

ECON 334 Capitalism, Globalization, and Consumption (3) Lecture This course presents students with a systematic analysis of the origins, emergence and transformations of modern capitalism. It examines the role of the money, open markets, mass consumption, and the logics of globalization. It introduces most recent critiques of global capitalism. Students will learn about the interfaces and discontinuities between the economy and society, and in particular about economic market integration and its impact on states and societies. Material includes works of Gilpin, Greenfeld, Lindblom, de Soto, Soros, and Weber.

Credits

3

Prerequisite

Open to Juniors who've taken one of the following: ECON 101, ECON 102, ECON 103, ECON 104, or HSSS 102